Mandua/Ragi Sharbat

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Ragi displays a rather impressive nutritional profile, encompassing all the essential macronutrients – carbohydrates, fibers, fats, and proteins, along with noteworthy levels of key micronutrients – vitamins and minerals. It has negligible levels of cholesterol and sodium, to promote heart wellness. In addition, ragi contains considerable quantities of vitamins C and E, to boost immune, skin, and hair health.

The B complex vitamins – thiamine, riboflavin, niacin, and folic acid, as well as calcium, magnesium, iron, and phosphorus, are also found in ample amounts in ragi flour, truly justifying its status as a wholesome breakfast cereal and a superfood.

Ingredients are:

Ragi, Mishri, Mint, Purified water, Lemon

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